Sweet Life

June 20, 2016 · Costa Rica

Sweet Life

Any truly great trip — whether it’s a vacation, a retreat, a road-trip or a family visit — is made complete with great food.  So, this year, I’m excited to introduce an edible component to the Pura Vida Peartree Workshop. Pastry chef and author, Emily Lael Aumiller, lives by t…

Posted by Liza Lubell

Recent Posts

Costa Rica

A Retreat for Creativity and Craft

A Retreat for Creativity and Craft

I’ve admired the Harmony Hotel’s commitment to sustainability and tranquility, and their love affair with this sleepy town since I started coming to Nosara in 2011. One of the things… [read more]

Posted by Liza Lubell

Harmony Hotel

Life Lessons Learned in Nosara

Life Lessons Learned in Nosara

I always remind my students to be clear in their intentions, and even more so in Nosara. I have seen it time and time again here: intentions, desires and future hopes spoken at the sunset … [read more]

Posted by Ashley Ludman

Costa Rica

The Remarkable Trees of Nosara

The Remarkable Trees of Nosara

I recently wrote a short post about the great bird-watching day we recently had in Nosara—while on a hike with the deeply knowledgeable Felipe, a conservation biologist studying biodiversi… [read more]

Posted by Jenny Kendler

Costa Rica

Good "Bird Karma" in the Nosara Forest

Good “Bird Karma” in the Nosara Forest

While here in Nosara for three weeks, researching for an interactive, environmentally-engaged art project, we were lucky enough to get to hike though a nearby forest with an extremely knowle… [read more]

Posted by Jenny Kendler